From bitter to sweet. How one of America’s most messed-up firms became one of its best

Cita: 

The Economist [2012], “From bitter to sweet. How one of America’s most messed-up firms became one of its best", The Economist, London, 12 de abril, http://www.economist.com/node/21552631

Fuente: 
The Economist
Fecha de publicación: 
Jueves, Abril 12, 2012